Souzsnab HORECA brings simplicity and clarity to the cafe and restaurant industry. Designed by Nadie Parshina, whose we first concept work we first featured in 2009. She explains her process in concepting Souzsnab HORECA:
“To develop a large-scale identification and navigation design project for more than 250 types of products by Soyuzsnab HORECA. The project was implemented within the framework of launching a new brand of high-quality ready-made ingredients for cafe and restaurant chefs.
