Sometimes you need an extra bit of something for your dish to really stand out. That’s where The SauceBay comes in. Designed by Luciana Gnoatto, small batches of exotic sauces are packaged in glass jars labeled with a “spoon and bottle” logo. An adorable illustration, color-coded according to flavor, rests under the flavor name while a chile pepper symbol on the top right, illustrates the sauce’s spice intensity.
“The SAUCEBAY is a handmade sauce company founded in 2015, based in Curitiba, Brazil. Two friends and engineers passionate about the gastronomy’s flavoring diversity discovered in the sauce business an opportunity to provide unique experiences for the local community interested in cooking and tasting.”
“Producing original recipes with quality, environmentally-friendly and concerned about the origin of the raw material, being own grown products or supplied by small farmers of this region as an initiate on rising the local economy and benefit the entire production chain. Using innovative and small-batch methods, The SAUCEBAY creates healthy handmade sauces to be introduced in the modern scenario where people have less time to cook fresh and look on the market for ready delicious and nutritious food.”
