Bouch Burger Bistro

Designed by Firmalt, Bouch Burger Bistro was created with the intent of perfecting the burger. Each burger has been carefully crafted to provide a unique and thoroughly enjoyable flavor.

The burger is created from the ground up, which means the bread, sauces and spices are made in-house to guarantee quality. The concept is inspired by small specialty butcher shops, where products are hand-picked to ensure the finest and freshest selection for their clients. It was important for the brand to represent quality products, with a certain charm and friendliness.

The packaging was designed having in mind that it had to be practical for transport (for delivery and pick-up), easy to use, and cost-effective. Measures were taken to optimize material, as well as intelligent use of tints & finishes to reduce costs to a minimal, and maintain presentation to a maximum.

Designed by Firmalt, Monterrey, Mexico

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Category: Food Diane Lindquist