Student Spotlight: Frozen food packaging


Student designed gourmet frozen food pack promoted by an international famous chef, Juan Mari Arzak.


"He is a very experienced chef who fuses together vanguard and traditional cuisine. His ideas about cooking caused him to develop innovative and sophisticated dishes. That is the reason why I included some classical engravings, as well to create some trust and elegance in my project. Moreover, I increased the original range of products like olive oil, marmalade or honey."

Designed by Marta González Palacios, a student of ELISAVA, Barcelona. 

Face back duck

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