Tavern Vinegar

Christine Wisnieski created logo and packaging solution for Tavern Vinegar Company, a line small-batch of vinegars made from recycled excess beer and wine by Chef Jonathon Sawyer.

"Taking cues from the Chef's flagship restaurant, The Greenhouse Tavern, the packaging features a 200ML glass flask and an off-center label. Each label contains a fermentation start date and batch number; giving a peek into the Chef's passion for crafting vinegar. The system includes one limited edition lemon and beer vinegar, produced especially for fundraising."

Designed by Christine Wisneiski, Ohio